The Latest at Corporate Chefs​


What's New: Updates, Initiatives and More

Delve into exciting company announcements, sustainability initiatives, wellness tips, and much more, keeping you informed and engaged with our commitment to excellence and innovation. Stay tuned for regular updates that bring you closer to the heart of what makes Corporate Chefs a leader in cafés and markets.

Young person tending to herbs in greenhouse tent garden

Earth Day Reflections and Easy Sustainable Practices

Earth Day is just around the corner, and what better time to chat about some simple yet impactful ways we can all contribute to our planet’s health? I’m Melissa Ferris, Corporate Wellness Registered Dietitian for Dining & Events at Elior North America. I’m here to share some of my personal tips for living a more sustainable life—both in the kitchen and beyond.

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Silhouette of woman walking in marketing holding a burlap bag with leeks coming out of the top

Sustainable Living: Small Changes, Big Impact

Hey there, eco-friends! It’s Kristen Vander Woude here, another green-hearted Registered Dietitian eager to share some personal sustainability wins and aspirations. Our planet is a shared home, and I find that personal wellness overlaps with the planet’s health — every little action counts towards keeping all of us healthy.

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