A person wearing a "Corporate Chefs" apron is holding a plate of food featuring tofu cubes, assorted vegetables, and grains in a kitchen or dining setting.

Customized Culinary & Marketplace Solutions

We deliver exceptional food value & customer service

At the end of the day, we believe that good food should be affordably priced and served with extraordinary care.

Café Dining

Each company’s café program is uniquely designed to meet our customer’s specific needs with many factors considered: number of employees, preferences, geography, kitchen specs, and of course, budget.

Our management teams become part of our clients’ teams and are committed to creating an engaging employee experience in every unique dining space including cafés, pantries and coffee stations throughout each client’s operations.

We offer proprietary concepts and special dietary programs to ensure optimum health and participation.

A woman in a red sweater ordering food at a bakery counter where two staff members are preparing and serving baked goods in a clean, modern setting.

Catering & Special Events

Whether you’re planning a business lunch, after-hours gathering—or anything in between—we know that upholding your company’s values and brand is our most important job as your catering partner. You can trust Corporate Chefs to deliver with exciting menus featuring seasonal, and local products, standout service, and seamless execution.

With easy online ordering, you can simply choose from one of our signature menus or allow us to create a custom selection for you. You can also view your previous, current, and future events, and check out your loyalty program discounts for seasonal catering specials.

Two people serving themselves from a large wooden platter filled with grilled vegetables, pita bread, olives, stuffed grape leaves, and cheese in a bright kitchen setting.

Smart Cafés & Markets

In today’s work environment, small details can go a long way to show appreciation to your employees. Little things like easy access to a healthy sandwich or indulgent snack will energize your teams and show them you care.

Easy, self-checkout markets are increasingly more popular, providing fresh-made, healthy foods whenever the craving hits.

A woman is selecting a prepackaged meal and holding a bottle of water in a refrigerated display case filled with various ready-to-eat foods.

Vending & Self-Service Market

Self-Service Markets are the newest tech-driven vending opportunities today offering the benefits of customer choice, convenience, contactless payment, reduced labor hours, and efficiency.

Robotics and automation are increasingly available offering national brands and fresh, sustainable meals or snacks made-to-order.

If you are looking for vending innovation to fit a unique space or meet specific needs, Corporate Chefs will work with you and our partners to create a customized program that will be sure to delight.

Happy man using vending machine and smiling

Get startedLet's design your program.

Tell us about your space, your headcount, and your building's schedule, and we'll build a dining program around it.

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